Ingredients
250 ml milk
2 full tsps pumpkin tea
3 tsp pumpkin puree
2 tsp honey
¼ tsp cinnamon
cinnamon and whipping creme for refining
11. November 2016
Tee, Drinks & Cocktails
Pumpkin Latte
Preparation
Prepare the Tea: Den Tee zubereiten: Brew 2 tsps tea and let it rest for 2-3 minutes. Strain off and put it aside. Let the milk boil slowly and add pumpkin puree, honey and cinnamon while stiring. Reduce the heat and let it simmer a for a short time. Add the tea and foam it up with a hand blender. Serve in glasses.
.s. cookingCatrin
Tip
If you want this Pumpkin Latte as an autumnal dessert you could refine it with whipped cream and cinnamon.
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