Zutaten
8 herring filets {pickled in a jar}
4 – 5 gherkins
1 small onion
2 apples sourly
Juice of a half lemon
2 tsp grated horseradish
6 tbs mayonnaise
100 g sour cream
3 tbs white wine vinegar
¼ bunch chopped parsley
salt & pepper
25. October 2016
Traditionsrezepte
Herring Salad Carinthian Style
Preparation
Peel the apples and cut into small pieces. Put out the herrings out of the jar and let them drain. Then cut into mouthsized pieces. Put the herring pieces and the apples in a bowl. Wash and chop the parsley. Add to the fish. Stir the mayonnaise with sour cream, lemon juice, white wine vinegar and horseradish until smooth. Season the salad with salt and pepper and mix with the Dressing. Let it rest in the fridge for 4-6 hours.
.s. cookingCatrin
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