Ingredients
375 grammes flour
3 eggs
175 ml milk
230 grammes flavourful cheese
1 onion
butter {for rosting}
1 onion {for onion rings}
some flour
oil {for deep-frying the onion rings}
salt & pepper
chive {for garnishing}
Austrian Traditionals: Cheese Noodles
Cheese noodles are one of the most traditional recipes with cheese in Austria. You can find them on nearly ana menue. Due to a lot of work, we do not always have the possibility to go to a restaurant for cheese noodles, so we created our own recipe. And I tell you, they are nearly more delicious than in any restaurant. They become very delicious with some aromatic cheese and roasted onions on top.
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