22. Mai 2015
CFB_8624-WEB
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Apfelpunsch mit Marzipantopping
Zutaten (für 4 Portionen): 2 Äpfel 1200 ml naturtrüber Apfelsaft 3 Zimtstangen 1 TL Gewürznelken 3 EL Zucker 120 ml Calvados 120 g…
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